Friday, April 23, 2010

Fresh Pineapple

I don't generally design my own recipes; therefore, it is hard for me to believe that I came up with this by myself.  Yet, I can't find a recipe in my recipe files and neither can Google (and we all know Google can do everything).

I find this to be a fast, refreshing, low-calorie, and colorful dessert or snack.

Ingredients
Fresh pineapple, cut into bite-sized wedges
Fresh mint, rough chop
Pistachio nuts, shelled, rough chop

Combine. Plate. Serve. Enjoy.

2 comments:

  1. Pretty! And it sounds like a great combo!

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  2. Thanks, Pam! I love fresh pineapple.

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